Nutrition Education and Racial Disparities in Health

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Food Synergy and Whole Food Nutrition for Pets

Proper nutrition is vital for the wellbeing of any animal. Nutrients interact with and modify molecular mechanisms in the body,...

Article • April 13, 2021 • 2 min read BookmarkBookmark

Nutrition Within Multiple Disciplines

When healthcare practitioners with a wholistic, functional, or integrative approach are asked to describe how nutrition plays a role in...

Article • April 10, 2021 • 2 min read BookmarkBookmark

Best Herbs for Supporting the Nrf2 Response

Best Herbs for Supporting the Nrf2 Response Nuclear factor erythroid 2-related factor 2 (Nrf2) is a genetic transcription factor that...

Podcast • April 9, 2021 • 35:39 min BookmarkBookmark

Farm-Fresh Lifestyle Inspires Food Science Career

Before she became a food scientist, Dr. Karma James-Dulin grew up in the Caribbean, on the beautiful island of St....

Podcast • April 5, 2021 • 34:16 min BookmarkBookmark

Herbs for Spring Cleansing

With the seasonal transition to spring comes a sense of renewal and rejuvenation that is witnessed throughout the natural world,...

Article • April 3, 2021 • 4 min read BookmarkBookmark

Nutrition for Healthy Bones

Bone is a dynamic, living organ that plays structural, protective, and functional roles in the body. It is made up...

Article • March 27, 2021 • 3 min read BookmarkBookmark

Magnesium: The Forgotten Nutrient

Magnesium is an essential nutrient. It enables key metabolic processes, contributes to bone strength, and acts as a cofactor in...

Article • March 24, 2021 • 1 min read BookmarkBookmark

Botanicals for Inflammation

Inflammation is a natural, self-limiting function of the body that is capable of resolving itself in healthy situations. Unresolved, ongoing,...

Download • March 20, 2021 • 1 min read BookmarkBookmark

Folate: A Foundational B Vitamin

Folate is a water-soluble B vitamin, also known as vitamin B9. It is most well known for its importance in...

Article • March 13, 2021 • 2 min read BookmarkBookmark

The GI Tract and Immune Health: No Guts, No Glory

Over the past twenty years research has shown that the digestive system does much more than digest food and absorb...

Article • March 9, 2021 • 4 min read BookmarkBookmark

Key Topics

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Color of Food

The Color of Food

The Color of Food series is designed to improve understanding of the significance of phytonutrient and nutrient gaps, the GAE connection, the whole food advantage, and the role of specialty crops and the Farm Bill to provide the tools needed to make conscious decisions about our health and the health of the people around us.

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The WholisticMatters Podcast Series contains in-depth interviews with insights and information from industry leaders across functional medicine, integrative medicine, clinical nutrition, chiropractic, and more. Join us as we dig in to why wholistic health matters and discuss how to be the you nature intended.

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